Our founder Danny Quintana presented to a standing room only crowd at the Hinckley Institute of Politics. Enjoy this video which gives an overview of the current state of the ocean's fisheries.
Fish-less fish tacos. Feeds 4.
The pico:
5 roma tomatoes
1 red onion
1/4 bundle of cilantro
2 juiced limes
1 jalapeno
1.5 tablespoons taco seasoning
The tacos:
1 eggplant
1.5 tablespoons taco seasoning
1 cup veganaise
2 tablespoons of chipotle adobo sauce
1/4 red cabbage shredded
1/4 white cabbage shredded small
6 street style flour tortillas
4 avocados
Fish-less Poke Bowls. Feeds 2.
2 chives
1/2 large carrot shredded
1 cucumber speared
1 mango cubed
1/4 bundle cilantro chopped
1 avocado sliced
1 garlic minced
1 portobello mushroom cubed
1/2 brick extra firm tofu cubed
2 tblspn oil
1 tblspn sriracha
2 tblspn soy sauce
2 tspn sesame seeds
1 sheet seaweed sliced
1 cup rice
Add mushrooms, tofu, soy, sriracha, sesame seeds, garlic, and oil to a pan and stir fry for 10 mins or until the mushrooms are cooked!
Fish-less Peruvian Ceviche Appetizer for 4.
2 oranges, juiced
1 lemon, juiced
1 lime, juiced
2 blood oranges, supremed
1 avocado, cubed
1 sweet potato, cubed and boiled
1 tomato, diced
1 jar hearts of palm, sliced
1/4 cup chopped cilantro
1/4 red onion, thinly sliced
2 serranos, thinly sliced
Pinch of salt.
Serve with chips.
Shrimp-less Shrimp Scampi
3 tablespoons olive oil, divided
1 (14.8 ounce) jar hearts of palm
½ teaspoon salt, divided
¼ teaspoon black pepper, divided
8 ounces linguine noodles
4 cloves garlic, minced
½ cup dry white wine
1 lemon, juiced
1 cup vegetable broth
½ cup fresh parsley, chopped
⅛ teaspoon crushed red pepper flakes
2 tablespoons panko breadcrumbs
1 tablespoon nutritional yeast